wok 'n' roll

group

join

convenience

a la carte (nigiri/shashimi)

SPICY

Please inform the staff if you are Gluten Intolerant.

C

COOKED

VEGETARIAN

GLUTEN FREE

*We are required by the Health Department to inform you that consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

(Nigiri (2 pc.) / Sashimi (3 pc) per order

COOKED

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Eel (Unagi)

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Ebi Shrimp

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kani crabstick

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Octopus (Tako)

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Surf clam (hokigai)

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VEGGIE

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Asparagus

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Avocado

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Cucumber

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5.50

5

5

5

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2.50

2.50

2.50

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RAW

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*Salmon (sake)

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*Tuna (maguro)

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*Yellowtail (hamachi)

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*White tuna (escolar)

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*Red snapper (tai)

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*Seared ahi tuna

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*Mackerel (saba)

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*Squid (Ika)

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*Scallops (hotategai)

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*Spicy scallop

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*Spicy crunchy tuna

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*Ikura (salmon egg)

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*Masago (smelt roe)

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*Tobiko (flying fish roe)

     Choice of:

     Red/Green/Black

(AVAILABLE IN NIGIRI ONLY)

5.50

5.50

5.50

5.50

5.50

5.50

5

5

8

8

5.50

5.95

5.50

5.50

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PREMIUM SUSHI

(nigiri 2 pc. or sashimi 2pc. )

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Salmon belly

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Yellowtail belly

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Boton Ebi (Jumbo sweet shrimp)

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Chu-toro (medium fatty tuna)

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O-toro (fatty tuna) Seasonal

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Kumamoto Oyster - Seasonal

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Live Scallops

   (Sashimi 6 - 8 pc.

& Scallop salad)

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Uni (Sea urchin)

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Fish of the day

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6

6

7

7

15

5.50

15

10

5.75

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© 2017 Chin-Chin Café. All Rights Reserved.

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EMPLOYMENT