wok 'n' roll

group

join

convenience

house specialties

SPICY

Please inform the staff if you are Gluten Intolerant.

GLUTEN FREE

VEGETARIAN

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CRISPY COD FISH

Crispy Alaskan cod fish, eggplant, red bell peppers,

onions, scallions in a garlic basil sauce

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SOFT SHELL CRABS (3)

3 soft shell crabs with your choice of sauce: cantonese

salt and pepper sauce or chili basil garlic or teriyaki

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HAPPY FAMILY

Roasted pork, beef, chicken, shrimp & scallop wok

stir-fried with snow peas, white mushrooms, carrots,

Napa cabbages, broccoli in a brown wine sauce

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CRUNCHY CRISPY BEEF

Shredded flank steak fried to crisp & quick-tossed with

julienned carrots, celery in a sweet spicy sesame sauce

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TRIPLE CROWN WITH HOT CHILI SAUCE

Jumbo shrimp, chicken & roasted pork with green

peppers, onions, carrots, white mushrooms sautéed

in a hot chili pepper sauce.

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TRIPLE DELIGHT

Chicken, beef & shrimp with broccoli, white mushrooms,

snow peas in a house brown sauce.

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IMPERIAL TWIN

Cubes of filet mignon (5oz) & jumbo shrimp wok stir-fried

with broccoli, white mushrooms, snow peas in a brown

wine sauce

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SZECHUAN TRIPLE DELIGHT WITH GARLIC SAUCE

Chicken, beef & jumbo shrimp wok stir-fried with celery,

snow peas, carrots in a spicy Szechuan garlic sauce

...................................................................................................................

LEMON CHICKEN

(All natural white meat) Boneless breast of chicken lightly

battered & fried to crispy, garnished with fresh cut iceberg

lettuceServed with sweet tangy lemon sauce on the side

...................................................................................................................

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JAPANESE TERIYAKI CHICKEN

(All natural white meat) Crispy chicken breast with

onions, carrots, snow peas, sesame seeds in a

sweet ginger soy glaze

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SEAFOOD TREASURE

King crab leg, jumbo shrimp & scallops with

snow peas, white mushrooms, carrots, Napa

cabbages, broccoli in a house white sauce

.....................................................................................................

SHRIMP & SCALLOPS IN GARLIC SAUCE

Jumbo shrimp & scallops wok stir-fried with celeries,

snow peas, carrots in a spicy sweet garlic sauce

.....................................................................................................

CRISPY JUMBO SHRIMP WITH WALNUTS

Crispy fried jumbo shrimp topped with honey

glazed walnuts, garnished with steamed broccoli.

Served with sweet creamy sauce on the side

.....................................................................................................

SHRIMP & SCALLOP WITH MACADAMIA NUTS

Jumbo shrimp & scallops, wok stir-fried with

snow peas, carrots in a house white sauce;

topped with macadamia nuts

.....................................................................................................

JUMBO SHRIMP IN SPICY SALT

Lightly breaded deep-fried & finely seasoned with

cantonese salt & pepper

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SPICY GARLIC BASIL DUCK 

Bone-in duck spicy garlic sauce, red bell peppers,

onions, scallions, basil leaves

.....................................................................................................

PEKING DUCK 

Half-5 pancakes • Whole-10 pancakes

Rice not included. Served with spring

onions, hoisin sauce & pancakes

...........................................................................................................

 

 

15

 

 

25

 

 

 

14.25

 

 

 

14.25

 

 

 

13.25

 

 

 

13.25

 

 

 

15

 

 

 

13.25

 

 

13.25

For those who truly like spicy food, we now offer 4 levels of spiciness that can be added to

any entrée to satisfy your taste buds. The level of spice can also be altered on almost all entrées.

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15

 

 

 

15

 

 

 

14.25

 

 

 

14.25

 

 

 

14.25

 

 

 

14.25

 

 

 

16

 

15

30

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Half

 

Whole

All Asian Kitchen Entrées are served with fried or white rice, brown steamed rice 1.00 extra. Rice is not included with noodle or rice dishes.

© 2017 Chin-Chin Café. All Rights Reserved.

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